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You can enjoy a wide variety of fresh and sustainable seafood alternatives in the UK, thanks to the industry's growing commitment to environmentally friendly techniques and strenuous quality control steps. Lots of UK fisheries adopt sustainable techniques, and providers focus on freshness and quality to meet high standards.Although particular fishi
For many centuries, clams have been consistently used in British cooking, starting from ancient times when shellfish were gathered along the coast. Throughout history, mollusks have actually stayed a valued part in timeless British dishes such as soups and stews.Do you wish to find out more about how British chefs are artistically integrating clams